Custom Salad Bowls
Wide-format printed bowls for salads, grain bowls, and poke
- 16 oz, 24 oz, 32 oz, and 48 oz capacities plus custom sizes
- Kraft paper, clear, and plant fiber constructions
- Flat, dome, and hinged lids manufactured as a matched set
- Free digital mockup before production
- Volume pricing from 1,000 to 10,000+ bowls
Build your custom salad bowls
Artwork
Optional — not required to order.No artwork needed today. Send your enquiry and our team will contact you to collect your design.
How Your Custom Order Works
Step 1: Choose Your Cups
Select your cup size, quantity, lids, and printing preferences.
Step 2: Review Your Order
Check your configuration and pricing or request a custom quote.
Step 3: Approve Your Artwork
Review your digital mockup before production begins.
Step 4: Production & Delivery
Production begins after the required approvals and payment arrangements are complete.
Your order
5,000 units
- Would you like matching lids?
- No lids — product only
- Cups subtotal
- $1,300.00
- Matching lids
- Not included
- Standard shipping
- FREE
Product total before tax
$1,300.00
Per cup
$0.2600
FREE Standard ShippingIncluded for the contiguous United States. Express, Alaska, Hawaii and special freight are quoted separately. Sales tax is calculated on the checkout page.
Production & delivery
- Production
- Confirmed with your quote
- Shipping
- Confirmed with your quote
Free digital mockup first
Send your logo or finished artwork and we prepare a mockup before anything is manufactured.
Production timelines vary by product, order quantity and customization. Your schedule is confirmed with your quote.
Transit times vary by product, shipment size and destination, and are confirmed before your order is finalized.
Standard shipping is included in the price for eligible orders shipped within the contiguous United States. Express, Alaska, Hawaii and special freight are quoted separately.
Sales tax is calculated on the checkout page from your delivery address.
We review your files, send a free digital mockup, and begin production only after you approve the design and the quote.
How artwork approval works →- Matching lids confirmed for your selected cup specifications
- One team for cups, lids, artwork, and repeat orders
- Standard shipping included for eligible contiguous U.S. orders
Salad Bowls at a Glance
A quick look at common sizes, material options, lid compatibility and case quantities.
- Capacities
- 16 oz to 48 oz, other sizes by request
- Materials
- Kraft paper, clear, and plant fiber
- Lids
- Flat, dome, and hinged, matched set
- Volume pricing
- From 1,000 to 10,000+ bowls
About Custom Salad Bowls
A salad bowl is a wide, shallow foodservice container with a printed rim and wall. The proportions are the point: a bowl spreads a dish across a broad base rather than stacking it into a deep well, so the food reads as arranged rather than packed. That geometry is what makes the format the standard package for grain bowls, poke, composed salads and any dish where a customer looks down into the container before eating.
It is a different container from a deli tub, and the two are often confused because both hold prepared food. A deli tub is deep and narrow, which suits portions, sides and anything with a dressing that benefits from depth. A bowl is broad and shallow, which suits a dish whose components need to stay in their own sections. Ordering a deep tub for a composed grain bowl compresses exactly the arrangement the dish is sold on.
Three things vary by order. Capacity sets how much the bowl holds. The material sets what the customer sees through the wall, or whether they see through it at all. The lid sets how the bowl behaves once it leaves the counter, which matters more for this product than for most, because a wide opening is what makes a bowl leak under movement.
Printing your artwork on the bowl wall and rim turns a container that already carries a menu item into one that carries your business. Wall print is highly visible for this product, because the format is open and mostly uncovered while the customer eats.
Is a Bowl Right for Your Menu?
A bowl suits food that is composed on the way in and presented on the way out.
Best fit for
- Grain bowls
- Poke
- Composed salads
- Build-your-own bowls
- Breakfast bowls
- Catering salads
Consider another container when
- The dish is mostly liquid
- Soup, chili and broth travel better in a container built for liquid with a closure that seals.
- You need compartments
- A bowl holds one space. A dish that must keep an entrée and two sides apart needs a compartmented container.
Choosing the Right Salad Bowl Size
Bowl capacity is settled by four things: how much the customer is eating, whether the bowl is served on site or travels, how many sizes you want to keep on the shelf, and what lid program you can carry. The table below covers the capacities most often ordered so you can match one to your menu.
What Each Capacity Typically Holds
These are common applications, not rules. Match the capacity to your own menu and portion.
| Capacity | What It Typically Holds | Commonly Chosen When |
|---|---|---|
| 16 oz | Side salad, small grain bowl, kids' portion | A side or small-format item is a steady part of your menu |
| 24 oz | Standard salad, entrée grain bowl, poke | You want one capacity that covers most of the menu |
| 32 oz | Large salad, loaded poke, entrée with toppings | Toppings pile above the rim and need headroom underneath it |
| 48 oz | Family portion, sharing salad, catering format | You run a shareable format or cater in volume |
| Smaller or larger | Small sides through large sharing formats | Your portion sits outside the common range |
3 Things to Know Before Choosing
- 1
Capacity is a fill measure, not a diameter
A 24 oz bowl from one supplier and a 24 oz bowl from another can have different rims and different footprints. Capacity tells you how much the bowl holds. It does not tell you what lid seats on it, which is confirmed against the actual rim before manufacturing.
- 2
The listed capacities are a starting point
The capacities above are the ones most often ordered, not the limit of what can be manufactured. If your portion sits above or below the range, enter it in the configurator and we confirm the size with your quote.
- 3
Dine-in and travel bowls are two decisions
A bowl served across a counter needs no closure at all, and a bowl packed for delivery needs one that holds against movement. If the same bowl does both, tell us, because it changes which lid you want rather than which bowl.
Not Sure Which Capacity to Choose?
You do not need to know the bowl before you ask. Tell us what you are serving and we will match the program to it.
Tell us
- What you are serving in the bowl
- The portion size you serve it in
- Whether it leaves the counter
- How many bowl sizes you want to carry
- Whether lids are needed for every order
A specialist reviews what you send and comes back with a bowl and lid program matched to your menu, along with pricing for the exact configuration.
Ask About Your Bowl SizeBowl Construction and Materials
Three constructions cover most salad bowl programs. Each changes what the customer sees before they open the lid, which for a bowl matters more than for most packaging because the top of the bowl is the presentation surface.
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The three constructions
Pick the material by what you want the customer to see first.
Kraft Paper
A natural brown board with a printed outer surface. It suits operations built around scratch cooking, seasonal produce and a food-forward look, and it is the construction that reads most like a restaurant rather than a takeaway counter. Wall print reproduces cleanly on the uncoated surface.
Clear
A transparent bowl that shows the dish itself. It is the right choice when the arrangement is the selling point: layered salads, poke builds and grain bowls where the customer chooses by looking. Clear also lets staff confirm an order at a glance during a rush.
Plant Fiber
A molded fiber bowl with a matte finish that suits an earthy, non-reflective look. It is the construction to discuss where an operation has a stated preference for molded fiber rather than a printed board or a clear bowl. Availability is confirmed against your order.
Material performance depends on the exact product rather than on the material name. Heat tolerance, moisture behaviour and any coating or barrier are reviewed against the configuration you select, so if your order carries a requirement for any of those, put it in the quote request rather than assuming it from the category.
Part A
Bowl and Lid Compatibility
A bowl and its lid are two parts of one fit, and the fit is a rim measurement rather than a capacity. Two bowls sold as 24 oz can have different rims, and a lid made for one will not seat on the other. That is why a lid that seals perfectly on one bowl can sit loose on the next one out of the same case, and why an unsealed wide bowl leaks into a delivery bag before it reaches the door.
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It matters most when you are matching new lids to bowls you already hold, or running two capacities across one counter. Ordering by capacity name alone puts the mismatch at the filling line, during service, with a customer waiting. So the rim is what gets confirmed, not the label on the box.
How We Confirm Your Lid Fit
A matching capacity is not a matching rim. Tell us how you want the fit confirmed and it is settled before manufacturing, not after.
- Order bowls and lids together as a matched set, so the fit is fixed in production
- Send us one bowl and we measure the rim against the lid family
- Tell us your rim diameter if you already know it
- Tell us your capacity and we identify the matching lid for you
Part B
Choosing a Lid for How the Bowl Travels
Once the rim is settled, the lid follows from how the bowl leaves the counter. Each of the three below solves a different problem in transit, and how you are serving decides which one you want.
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The three lid options
Each solves a different transit problem. Pick the one that matches how you serve.
Flat Lid
Low profile and stacks tightly, which suits a bowl filled to the rim and a fridge or bag that has to hold several. It is the standard choice for a composed dish that is built level rather than piled.
Dome Lid
Adds headroom above the rim so piled toppings, a garnish or a build that sits above the edge arrives intact. A flat lid presses into those; a dome clears them. It is the choice for loaded poke and bowls finished at the pass.
Hinged Lid
Attached to the bowl rather than lifted off it, so there is no separate lid to hold, stack or lose during service. It suits counter operations where staff close a bowl one-handed and a loose lid would slow the line down.
Part C
Stacking, Stability and Transport
A bowl is the widest container in a takeout bag and it has the largest opening, which makes it the part of the order most likely to move, tip or leak. Two things decide how it behaves: the footprint it sits on, and whether the lid is actually seated on the rim before the bag is closed.
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That is why a bowl filled above the rim is a transport risk rather than a generous portion. A dome lid gives piled food somewhere to go; a flat lid on the same bowl pushes the contents into the rim and can lift the seal. Matching the fill level to the lid is part of specifying the order, not a detail for the kitchen to solve at the pass.
The four arrangements we see most often
Which one suits you depends on how the bowl leaves your counter.
Counter service, no lid
A bowl assembled in front of the customer and handed over immediately. No closure is needed, and the wall print does the branding work while the dish is eaten.
Takeout, filled level
A bowl built to the rim and closed with a flat lid. It stacks, it travels flat, and it is the arrangement a bag of several orders is built around.
Delivery, piled build
A bowl loaded above the rim for delivery. A dome lid keeps the toppings clear of the closure so the build arrives looking built.
Catering trays of bowls
Lidded bowls packed together for an event. Stacking height and lid seating matter more here than for a single order, because they travel in quantity.
Printing and Brand Coverage
Your artwork is printed directly onto the bowl rather than applied as a separate label, so the branding is part of the container itself and does not peel or sit proud of the surface. The bowl is unusual among foodservice containers in how much of the printed surface the customer actually sees while eating, because the format is open and the food sits below the wall rather than against it.
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You do not need finished packaging artwork to start. A usable logo is enough for us to prepare the bowl layout as part of the mockup stage, and you review how the branding sits on the bowl before anything is produced.
Print Placements
Artwork is printed directly onto the bowl. Choose how much of the surface it covers.
- 01
One side
A logo or primary graphic on one presentation area of the wall.
- 02
Opposite sides
Branding on two faces, so the mark reads from either side of the counter.
- 03
Full wrap
Artwork continues around the available printable area of the bowl.
- 04
Brand colors
Bowls coordinated around your palette, with or without a prominent logo.
Artwork & Brand
You can start from whatever you already have. None of it needs to be production-ready for us to begin.
Start with what you have
- Your existing logo, in whatever file you hold it
- Packaging artwork you have already prepared
- Your brand colors
- A current bowl you use, if a reference helps
If you already hold finished artwork, send it across and we work from it. If all you have is a logo, we prepare the bowl layout for you as part of the mockup stage so the branding sits correctly on the bowl you selected.
What Changes With Bowl Capacity?
The printable surface belongs to the bowl you selected, so a placement that suits one capacity may need adjusting for another.
Bowl capacity
Each capacity has a different wall height and printable area, so artwork may be adjusted for the best fit.
Artwork scale
A mark that reads as balanced on a large bowl can look lost on a small one, and may need resizing.
Placement
Position is reviewed against the bowl you chose rather than assumed from another capacity.
Final review
Your free digital mockup shows how the artwork sits on that configuration before production.
Tell us the bowl and the coverage you want, and the mockup shows how your artwork lands on that specific capacity.
Choosing Between Salad Bowls and Other Containers
The container choice follows the dish, not the menu. The comparison below sets the closest alternatives against a bowl so you can see which one your item actually needs, and none of them is better in the abstract.
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| Container | Shape | Best For | Choose It Over a Bowl When |
|---|---|---|---|
| Salad bowl | Wide and shallow | Composed dishes that need to stay arranged | This is the format you are comparing from |
| Deli container | Deep and narrow | Portions, sides and dressed items served cold | The dish needs depth rather than a broad base |
| Sugarcane clamshell | Hinged, compartmented base | Composed plates with an entrée and sides | The components must be held apart from each other |
| Kraft takeout box | Hinged or separate lid, deeper walls | Hot food and catering orders | The food is hot and sits above the rim of a bowl |
| Soup cup | Tall, narrow, sealing closure | Soup, chili and anything with a broth | The dish is mostly liquid and must not move |
How Salad Bowls Work in Service
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The view from above
A bowl is the one container a customer eats from while looking directly at the inside of it. The rim and the upper wall are in their field of view for the whole meal, which is why wall print on a bowl does more work than wall print on a deep container, where the food obscures the sides.
The build station
A wide base means components can be added in sequence and stay where they are put. For a build-your-own counter or an assembly line, that is the operational reason the format is standard: a line cook can work across the bowl rather than packing down into it.
The close and hand-off
The bowl is the widest thing in the bag and the last thing closed, so the lid decision happens under time pressure. Reducing it to one lid that seats on one bowl, confirmed before the order runs, is what keeps the line moving when the counter is busy.
Where Custom Salad Bowls Fit Best
Grain bowl and poke concepts
Menus built on layered builds, where the arrangement is the product and a wide base is what holds it.
Restaurants and delis
Salads and composed sides sold from the same counter as hot food, and packed for takeout from the same station.
Catering operations
Salads and grain dishes prepared in quantity and delivered to an event, where bowls travel packed together rather than singly.
Grocery and prepared food programs
Cold cases and self-serve salad bars, where a customer chooses by looking and the bowl is part of the display.
Food Fit and Portion Considerations
Whether a bowl suits a dish depends on more than the capacity it holds. Two operations can serve the same 24 oz portion and get different results from the same bowl, because what decides the outcome is how the components sit once they are in it.
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These are the conditions worth checking against your own menu before you specify a program. None of them is a rule about the product, and none of them has a fixed answer we could give you without knowing what you serve.
What to Check Against Your Menu
- How the components sit at rest
- A bowl holds an arrangement. If your dish is built to be arranged and stays that way when it settles, the format works. If it is built to be mixed before eating, the bowl offers less than a deeper vessel would.
- Where the dressing goes
- A dressed salad in a wide bowl spreads a liquid across a broad base, which is fine for eating immediately and less so for a build that travels. Operations that dress above the rim commonly send the dressing separately, in a portion cup, for delivery orders.
- Whether the build sits above the rim
- A portion that fills to the rim and a portion that piles above it are two different orders. The second needs headroom, which is a lid decision, and it is the most common mismatch between what a menu describes and what a bowl delivers.
- How long it sits before it is eaten
- A bowl closed and eaten within minutes presents the same as one that travels twenty minutes. Where the gap is longer, the components settle into each other and the arrangement matters less than the seal.
If you are unsure how a dish will behave in a bowl, that is a question for the quote rather than something to work out after the order arrives. Tell us what you serve and a specialist can talk it through with you before the program is specified.
How Pricing Works
Every salad bowl order is manufactured to your specification, so the price is built from your configuration rather than read off a list. That is why we confirm a figure once your details are complete instead of publishing a number that would only fit one version of the bowl.
Your quote itemises what it covers, so you can see what is included and what is quoted separately rather than having it folded into a unit price. Where a component such as a lid is priced on its own, it is listed on its own.
Submit the configurator and a specialist returns with pricing for your exact combination, across the volume tiers your quantity sits in.
Configure your bowls for exact pricingWhat Affects Your Quote
Two quotes for the same bowl can differ. These are the inputs that move it.
Product
- Bowl capacity, and how many capacities you need
- Material and construction specified for the order
- Lid style, and whether lids are quoted with the bowls
Customization
- How much of the bowl surface your printing covers
- Artwork preparation or setup where it applies
Order
- Order quantity, which sits on a volume tier
- Freight and destination, confirmed with your quote
Price is quoted across volume tiers rather than as a single flat figure, so quantity moves the unit cost. Nothing here is a published price for your order: the figure is confirmed against the configuration you submit.
Minimum Order Quantity
There is no single minimum that applies to every custom salad bowl order. The applicable quantity is reviewed against the complete configuration you are asking for: the capacity and construction, the customization involved, any lid or accessory requirements, and the production setup the order needs.
Tell us the quantity you are working toward in the configurator, or on your quote request. We review it against your build and confirm the minimum that applies to it rather than quoting a figure that would only be right for a different order.
How quantity and minimums are plannedWhat Moves Your Minimum
- The capacity you select, and whether it sits in the common range
- A fully custom size, which is reviewed against its own setup requirements
- The construction and any coating or barrier you specify
- Whether lids are ordered as a matched set with the bowls
- The print coverage your artwork requires
- Whether you need more than one capacity in one program
Reordering the same configuration is the simplest minimum to confirm, because your bowl, lid and approved artwork are already recorded against the original order.
Artwork Requirements
Vector artwork gives the cleanest result, because the file scales to the bowl without losing edge quality. A bowl is a curved, wide surface, so a mark that is crisp on a flat container can show softness once it is wrapped around the wall.
That said, you do not need vector artwork to begin. A logo at usable resolution is enough for us to prepare the bowl layout, and you review it on the mockup before anything is produced.
How artwork preparation and printing workWhat to Send
- Preferred: AI, EPS, SVG, or PDF, which scale to the bowl without losing edge quality
- Acceptable: PNG or JPG at high resolution
- A color reference, such as a hex code, a Pantone number, or a physical sample
- If you only hold a logo, send it and we prepare the bowl layout for you
Have a specific requirement?
Include it with your quote request so it can be reviewed against the exact bowl configuration before production.
Production and Nationwide Delivery
Salad bowls are custom manufactured after you approve the design and the pricing. They are not pulled from stock, which means your capacity, material, lid and artwork are produced as one order rather than assembled from standard parts.
The sequence is: configure your specifications, receive a free digital mockup, approve the design and pricing, manufacturing begins, and the completed order is delivered nationwide. Physical samples, where requested, sit between approval and the production run.
Production timing and freight depend on the bowl, the quantity and your delivery location, so both are confirmed as part of your quote rather than estimated here. Foodservice cases stack densely, which is why freight is quoted per shipment against volume and destination rather than as a flat rate.
Your Order, Step by Step
- 1Configure the capacity, material, lid and quantity
- 2Send artwork, or start from a logo
- 3Review your free digital mockup
- 4Approve the design and the pricing
- 5Request an optional physical sample, if you want one
- 6Manufacturing begins
- 7The completed order is delivered nationwide
Reordering Your Bowls
A first order is a specification exercise and a repeat order should not be. Because your capacity, material, lid and approved artwork are recorded against your original order, reordering is a matter of confirming the configuration and the quantity rather than working through the choices again.
Tell a specialist you are reordering and reference your previous project. Where an operation runs the same bowl across several locations, this is also where a schedule is worth discussing, so deliveries land when each site needs them rather than all at once.
What Makes a Reorder Simple
- The capacity and material are already specified
- The lid family is already confirmed against the bowl rim
- The artwork is already approved and on file
- The print placement is already recorded
Who Orders Custom Salad Bowls?
These are the businesses that most often order this packaging. We have it produced to your specifications regardless of your size.
- RestaurantsSalads and composed sides sold and packed from the same counter.
- Catering CompaniesGrain dishes and salads delivered to events in quantity.
- DelisPrepared salads and cold items from a display or service case.
- Grocery StoresPrepared food programs and self-serve salad and grain bars.
- Smoothie ShopsWhere a menu adds acai bowls, grain bowls or salad items.
Frequently Asked Questions
The questions specific to Custom Salad Bowls, answered below. A handful of questions apply to every product we supply, and those live on the main FAQ page so they stay in one place.
Ordering, minimums, artwork and shippingWhat sizes do custom salad bowls come in?+
What is the difference between a salad bowl and a deli container?+
Do the lids come with the bowls?+
Should I choose a flat, dome, or hinged lid?+
Which material should I choose for a salad bowl?+
Can I print my logo on a salad bowl?+
Is the digital mockup free?+
Can I get a physical sample bowl before ordering?+
What is the minimum order for custom salad bowls?+
How much do custom printed salad bowls cost?+
Do salad bowls ship nationwide?+
Can I order more than one bowl size in the same order?+
Will a lid for one 24 oz bowl fit another 24 oz bowl?+
What logo file works best on a salad bowl?+
Production Time and Shipping Time Are Different
Production time is the time required to manufacture your packaging. Transit time is the time required to transport it to you. These are separate: a production window is not a delivery date, and every project's timeline is confirmed with your final quote.
Production
Production timelines vary by product, order quantity, and customization requirements. Your estimated production schedule will be confirmed with your quote.
Standard shipping
Standard shipping transit times vary by product, shipment size, and destination. Estimated delivery timing will be confirmed before your order is finalized.
Express
Best when speed matters most. Faster transportation may be available depending on the product, quantity, manufacturing location, shipment size, destination and carrier availability. Express transportation can cost significantly more than standard, and an exact transit time is confirmed with your freight quote.
Standard
Included within the contiguous 48 states on eligible orders. Standard freight is generally the more economical option when your schedule allows additional flexibility. Actual transit time is confirmed with your quote, and standard shipping to Alaska, Hawaii, the U.S. territories and international destinations is charged separately.
Large-volume freight
Larger orders do not move as ordinary parcel shipments. They travel by freight instead, and the right method depends on the order size, the destination and what the shipment requires. YaSeen selects the method for your project and quotes it accordingly.
Not sure
If you are unsure, our team will recommend the option that best fits your deadline, quantity and destination once your project has been reviewed.
Free standard shipping is included within the contiguous 48 states on eligible orders. Express, Alaska, Hawaii, the U.S. territories and international freight are confirmed with your final quote. Shipping & delivery details
See Your Packaging Before Production
A free digital mockup is available after you submit your artwork, so you can review your branding on the selected packaging configuration before production. A custom physical sample is optional and separate, and is available after artwork approval.
Free Digital Mockup
Review your artwork on the packaging configuration you selected before anything is manufactured.
- Free, and available once your artwork is submitted
- Your artwork placed on the packaging configuration you selected
- No production order is needed first
- Reviewed with you before anything is manufactured
Optional Custom Physical Sample
Optional, and only after you have approved the artwork. A sample is then manufactured from your approved design so you can evaluate the actual packaging before the production order.
- Artwork is approved before the sample is made, so the sample matches what you would actually run
- Approximately 2 to 3 weeks after artwork approval
- Approximately $150 to $250 depending on the product and configuration
- Credited toward your production order if you go ahead
The mockup is digital and free, and is prepared from the artwork you submit. The physical sample is the paid, optional step described above. How samples fit into an order
What Happens After You Submit
Submitting a project starts a review, not a charge. Here is the whole process from your submission to your delivery.
- 1
Project received
We receive your specifications, quantity, artwork and delivery information.
- 2
Project review
Our team reviews the packaging requirements and verifies production and delivery details.
- 3
Final quote
You receive confirmed pricing, applicable freight, payment terms and an estimated timeline.
- 4
Secure payment
If you choose to proceed, you receive approved payment instructions or a secure invoice.
- 5
Digital proof
Your artwork is prepared and reviewed for the packaging you selected.
- 6
Your approval
You approve the final digital proof, or request corrections.
- 7
Production
Production begins only after payment requirements are satisfied and final artwork is approved.
- 8
Shipping
Your completed packaging ships using the delivery method agreed on your quote.
- 9
Delivery
Your packaging arrives according to the confirmed project arrangements.
- 10
Reorder
Your approved specifications and artwork can be referenced to make future orders easier.
Why Businesses Order From YaSeen Packaging
Free Digital Mockups
Submit your artwork and review how your branding looks on the selected packaging configuration before production begins.
Direct Manufacturer Relationships
We work directly with packaging manufacturers to provide custom packaging built around your brand and order requirements.
Packaging Built Around Your Brand
Choose the size, configuration and printing that fit your product instead of building your brand around one stock option.
Multiple Packaging Products, One Partner
Build a coordinated packaging program across cups, bags, pouches, foodservice packaging, bottles and jars.
Artwork-to-Production Support
Send finished artwork, a logo or the brand assets you have. We help prepare the packaging layout and move the approved project toward production.
Minneapolis-Based, Nationwide Service
Based in Minneapolis and serving businesses nationwide, with a physical showroom and office for customers who want to meet us locally.
Packaging Guides
Planning your order? These guides answer the questions that come up most often.
Related Products
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Printed tubs for cold portions, sides, and prepared food.
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Sealed containers for soup and hot takeout sides.
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Custom Food Labels
Branded labels for lids, containers, and product information.
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Custom Portion Cups
Small cups for dressings, sauces, and samples.
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Custom Paper Bowls
Paper bowl formats for cold and hot menu items.
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Ready to Put Your Brand on Custom Salad Bowls?
Configure your packaging and we'll prepare a free digital mockup and custom pricing for your order.